Saturday, April 13, 2019

Hotel Chocolat Free From Chocolate Review

While on holiday in London back in February, I couldn't help but notice Hotel Chocolat stores almost everywhere I went. This British chocolatier and cocoa grower is the only company in the UK that grows cocoa on its own plantation, and it's stores are filled with a myriad of fun and tempting treats. 

Unfortunately, most of the chocolate creations made by Hotel Chocolat have a warning that they may contain wheat so they are off limit to celiacs and gluten-free foodies. As it happened however, my visit conveniently coincided with the rollout of Hotel Chocolat's new line of free from chocolates, which promise high quality chocolates sans gluten, dairy, and nuts. Naturally, as soon as I heard, I made a point to stop by Hotel Chocolat's Euston Station shop to pick up samples to review.
Sunday, April 7, 2019

ROLLN Review

After all these years of being gluten-free, it still amazes me when I discover new restaurants where I can (safely) experience a cuisine for the first. Such is the case with ROLLN, a New York City sushi restaurant that recently made the bold and brave decision to go completely gluten-free.  

Other than a few one-off occasions of trying sushi (I'm looking at you Wegmans), I have largely avoided seeking sushi out because of lurking gluten in sauces and ingredients such as soy sauce. 

Recognizing that the central components of sushi are naturally gluten-free, ROLLN committed to sourcing higher quality (and therefore gluten-free) ingredients and making everything in-house to set themselves apart as as a sushi restaurant that not only serves safe gluten-free sushi, but serves up a product that's a higher quality because of their attention to real, fresh ingredients. 

Excited to truly try something new and impressed by ROLLN's gluten-free ethos and commitment to our community, I made sure to stop by their shop the first chance I had to visit New York City. During my latest work trip to the city, ROLLN was the first stop I made after arriving to the city, making a beeline straight to their adorable mint green shop in the flatiron district. 
Saturday, April 6, 2019

Chaia Tacos Review

Now that I've finally caught up with my London reviews (with a few more yet to come), I was excited to turn my sights back stateside and resume exploring gluten-free eats in my own backyard. 

Whenever anyone asks me about where to eat out in Washington DC, Chaia Tacos is more often than not my first recommendation. With an entirely gluten-free menu and innovative take on vegetarian tacos that is downright inspired, they have every box checked when it comes to my idea of a perfect restaurant. 

That being said, my one and only complaint over the years has been that their Georgetown location, albeit cute and homey, is just too far out of the way of my daily life to make visits to Chaia a regular habit. That all changed however when they opened up their second location in the more centrally located Chinatown. Now with Chaia just blocks from my office, I was more than ready to rekindle my love affair with them, and write an updated review, since my last review was written several years ago. 
Wednesday, April 3, 2019

Gluten-Free Afternoon Tea at Claridge's Review

I'm not entirely sure whether being gluten-free has made me a foodie (by being hyperaware of what I eat), or if I was a foodie who developed a gluten-intolerance. Either way, if there's one thing I know for sure, it's that food is a central part of how I explore and experience the world. 

In fact, when building my London itinerary, I made sure to prioritize not only the sights I wanted to see, but also uniquely British experiences where food plays a central role. Of course the grandest example of this is afternoon tea, the daily ritual that has been a tradition since the 19th century. 

When researching options for afternoon tea, I discovered offerings from various venues ranging from a casual meal to formal multi-course affairs. As this was my first trip abroad and a perfect excuse to dress up for the occasion, I narrowed my options down to London's most revered and famed purveyors of afternoon tea. After much debate, I decided to book my reservation for Claridge's, won over by their tantalizing menu, storied history, and legendary service. Because I so rarely dine out at such a splendid venue, I knew I was in for an unforgettable experience from the moment I walked in.