Monthly Archives: May 2014

Guest Post: Celiac in Orlando

When starting out on the adventure that has become Eating Out Without, I looked up to fellow Central Florida bloggers for inspiration as role models in our city’s growing gluten-free movement. Their words and discoveries encouraged me to step up to the plate to add my own voice to the mix. One such blogger, Jennifer from Celiac in Orlando, was one who has supported me from day one and helped […]

Christopher's Italian Restaurant and Pizzaria

If I have one weakness as a restaurant reviewer, it’s that I cannot pass up gluten-free pizza if it’s on the menu. In frequenting countless restaurants that serve gluten-free pizza as well as pasta, I have yet to go for the noodle option. Oddly enough, pizza was not my favorite food at all before going gluten-free so I’m not quite sure where my devotion comes from. All I know is […]

The Piping Gourmets' Gluten Free Whoopie Pies Review

Whoopie Pies are a phenomenon I failed to partake in before going gluten free. Growing up in the South and Midwest, I had never really seen the dessert until I toured the northeastern part of the country on a college tour. Now unable to eat the wheat and cream versions beckoning from pastry counters, I figured that the cookie sandwiches would be something I would have to leave behind.  As […]

Bob Marley: A Tribute to Freedom Review

In my pre gluten-free days, Bob Marley: A Tribute To Freedom was one of my family’s favorite places inside Universal’s CityWalk. Designed as a replica of his Jamaican home, it’s easy to get immersed into the laid back vibe of the “King of Reggae” and the country he loved so dearly thanks to it’s seclusion from the busier sections of CityWalk and authenticity that includes a pulsing beat of reggae, […]

Jimmy Buffett's Margaritaville Orlando Review

As a born and bred Floridian, I take pride in my wacky state of residence and defend it against the countless jokes and obnoxious questions people have about the sunshine state (no, most of us don’t go to Disney every day and yes, we do feel bad when the rest of the country is covered in snow). Though it may seem stereotypical, I do think at some level Jimmy Buffett’s […]

Evol Gluten and Dairy Free Entrees

In reading the packaging, as I often do when buying any new product, I really appreciated that Evol outlined their food philosophy right on the back. It feels good to know a company’s philosophy because it makes them stand out. Their foods are made with real ingredients which means that there are no hard-to-pronounce chemicals, antibiotics in meat, or GMOs. Also adding to their Earth-minded ethos, their products are packaged in recycled […]

Yellow Dog Eats Review

In honor of my new yellow lab, I knew I had to stop by the aptly named Yellow Dog Eats while staying in the Clarcona/Ocoee area during the last two weeks of Team Training at Canine Companions for Independance. Located in Gotha, which is between Windermere and Ocoee, Yellow Dog Eats is off the beaten track, but well worth the trek thanks to its unique vibe and eclectic eats. It’s a must […]

Meet Locke

The past two weeks have been a whirlwind for me as I have been finishing up my senior year of high school and have been in training full-time with my new service dog Locke. This two year old yellow lab is incredibly intelligent and has helped me become even more independent thanks to his advanced training to fulfill the roll of a working dog. This past Saturday, we officially graduated […]

Raphsodic Bakery Review

My first reaction upon entering into Raphsodic Bakery was one of incredulity. How could I have lived in Central Florida for so long and never paid them a visit? After all, this cozy bakery serves up a dizzying array of gluten free options ranging from cupcakes and cookies to more hard-to-find creations such as scones and cinnamon buns. What’s great about Raphsodic is that all of their treats are 100% vegan which means that I […]

Amy's Gluten and Dairy Free Pastas

Although they’ve been on store shelves for a while, I was really excited to come across Amy’s gluten and dairy free baked ziti and vegetable lasagna frozen meals at Hoover’s Market, one of my favorite local specialty stores for all things gluten and dairy free. Although my taste for pasta has almost evaporated since going gluten free, I was willing to try these out during my time in training with […]